MY BUGS LIFE

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Today it’s Roddy’s turn to take over the blog, and he’s written about something completely different, but read on and I hope you enjoy it!

It all started with a spider two summers ago. 

Gigi came in from the garden with her hand over a plastic glass and said brightly,”Daddy, I’ve found a tiny spider outside and it’s very beautiful!” 
Continue reading “MY BUGS LIFE”

French Contentment, Where Less is More

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Simplifying is all the rage now.

When we first moved to France, one of the things Roddy and I were looking forward to most was living a slightly simpler way of life. Not because we had read the latest magazine articles and wanted to be up to date, but because we both firmly believed that it was the way we wanted to raise our family and live our lives.  Continue reading “French Contentment, Where Less is More”

Everything’s Coming up Roses

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If anyone followed me around in the car this week they would think I had gone quite mad. I have been stopping, hopping out and taking photos even more than usual, and I don’t just raise my camera and shoot away – I cross the road to my chosen subject and smell. I breathe in the most heavenly perfumes, wonderful old fashioned scents, and if I draw a blank and there is no fragrance I am extremely disappointed. Continue reading “Everything’s Coming up Roses”

A French Girls’ Lunch

P6090048Do you ever get those days when you have invited a couple of friends to lunch, but you’ve drawn a complete blank about what to eat? You don’t really have time to cook for hours in advance but you want to make an effort. I can assure you even if you don’t get days like this, I do! But when I’m struggling to find something inspirational to cook, I always consider what is in season and go from there. I’ll see what we have in the garden, and what is available at the local market, because using only what is grown locally makes everything so much easier and the produce is so much fresher. Continue reading “A French Girls’ Lunch”

Outdoor Living

 

P6080854It would be most unusual to find a house in the French countryside that did not have some seating outside; somewhere to read, to eat or drink, or simply to rest a while and pass the time of day.  Taking a stroll in any garden always fills me with a sense of calm and so it is only natural to want to linger and perhaps find a quiet spot to sit and spend five minutes in complete peace. It gives us a time to think and reflect or just to be at one with nature. Continue reading “Outdoor Living”

France Through the Eyes of Children

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Animals learn by imitation and so it goes for our species – children copy their parents. Roddy and I are never without a camera, and gradually it seems to be that neither are our children, and the way they are documenting their lives is fascinating. Along with iPhones and iPads, they are also using proper cameras, both their own and ours, and as a result I thought today I’d share with you how they see France through their eyes. All of the photos here are theirs, reflecting what they see and think. Here Gigi recently happened to be in Paris, lucky girl! Continue reading “France Through the Eyes of Children”

Weekend Ramblings from a French Village!

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This blog is becoming quite a prominent feature in my daily routine, whether I’m driving, or in the garden, or out walking; it seems very often I am thinking, “I must take a photo and chat about this or that in a post”. And so I often find myself pulling over in the car, hopping out and taking photos – it’s just as well the roads are quiet and today I need a good distraction.  Continue reading “Weekend Ramblings from a French Village!”

The Joy of Oysters

IMG_6213To admit to a dislike of oysters is a bit like admitting an aversion to cheese in this particular area of France. It’s often met with a frown and genuine surprise, so I set out to discover what all the fuss was about. I have been advised many times to “simply swallow without chewing or even tasting”, but this is what I tell the children on the rare occasion when they might need to take a headache tablet; surely the same rules should not be applied to the world’s most famous seafood (not to mention much talked about aphrodisiac)?

Continue reading “The Joy of Oysters”